Drop It® combines with the free sulfites and converts them to harmless sulfates. This may create small clear precipitants in a wine high in sulfites. They will not be noticeable to the tongue or palate.

Drop It® will combines with the free sulfites and convert them to harmless sulfates. This may create small clear precipitants in a wine high in sulfites. They will not be noticeable to the tongue or palate.

Yes! There are many tannins in wine that are necessary for the aromas, flavors and health aspects of wine! Drop It® keeps those intact like the heart healthy resveratrol, while reducing the pre-tannins that are unnecessary in young and overly astringent reds. Many of these precipitate out over time, however, Drop It® acts as an instant fining agent!

Drop It® has been independent laboratory and sommelier tested to reduce both sulfites and unnecessary tannins (while keeping heart healthy resveratrol intact) in wine that are known to cause headaches, flushed face, indigestion, and other adverse reactions. The wands and filters however, only target sulfites. Each bottle of Drop It® also treats up to 55 glasses of wine, is pocket sized, discreet and economical! While the wands are single use, expensive and bulky.

Drop It® can be adjusted to your taste, severity of adverse events or size of glass of wine or beer. Recommendations are 1-2 drops for a 6oz glass of white or sparkling wine and 2-3 drops for a 6 oz glass of red wine. It is not recommended to add more than 4 drops to a 6 oz glass. For your beer,
add 3-4 Drops per 12-ounce glass or bottle. Adding more than 4 drops may change the flavor. Always swirl the glass for about 20 seconds after adding the drops. We call this the Drop It® Swirl.

Drop It® can treat an entire bottle of wine. It is suggested to add 5-6 drops to a white or sparkling wine. Adding 7-9 drops is suggested for a bottle of Red Wine. Always recap/recork the bottle after adding the drops and gently shake the contents.

Drop It® wine drops can be used in all red, white and sparkling wines. Drops For Your Hops can be used in all beers!

Drop It® will not change the flavor of the wine if directions are followed. However, for young reds or overly astringent wines, it
may smoothen out the bite as it acts as an instant fining of the wine.

Drop It® is in a small convenient bottle that can easily fit into a purse or pocket. Drop It® should be kept out of direct sunlight
and high heat. Drop It® does not need to be refrigerated. See bottle for expiration date.

Drop It® for Tastings (Black Label) is meant for the smaller 1-2 oz pour given for tasting at vineyards, wine shops, and wine
festivals. Each tasting requires 1 drop per tasting and will treat up to 200 tastings!

Drop It® is made of all natural FDA GRAS approved ingredients. Drop It® is gluten free, non-GMO, dairy free, soy free
and contains no artificial colors or sweeteners. Drops for you Hops is Vegan
Friendly. Drop It® Original and For Tastings have been laboratory tested by an
independent wine lab in Napa Valley. Drop It® Drops For Your Hops has been laboratory tested at Rutgers University.

Drop It® is currently available at locations around the country in small stores. If you have a favorite boutique or gourmet wine and food store near you, let us know and we will reach out to them. You are always
welcome to suggest they reach out to us. This is how we have developed most of
our current locations. We are working very hard to make it more available at retailers near you!

The tannins that precipitate to the bottom of the glass due to it binding with Drop It® may be noticeable in an overly tannic wine. The sulfites may sometimes either be clear or whitish crystals in a sulfite heavy wine.
Neither of these will be noticeable on your palate. You can either consume them
or discard the wine at the bottom of the glass. If you see lots of particulates it means your Drop It® is doing its very best to treat a wine very high in sulfites or tannins.

No, it does not need to be refrigerated. For the best shelf life Drop It® should be stored out of direct sunlight or in high heat or in extreme cold temperatures.